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Dinner Menu

Monday 6pm – 8.30pm

&

Wednesday to Saturday  6pm – 8.30pm

To Share​

Home baked, herb focaccia - £8.75

olives, herbed olive oil, balsamic dressed salad.

serves two 

STARTERS

~

Breaded Whitebait – £8.75 

Deep fried served with tartare sauce and salad garnish.

​~

Mushroom Bruschetta,

Mushrooms, Onions and Tomato on Focaccia Bread.

V/Ve/GFA

£8.95

~

Prawn cocktail,

Served with bread & butter.

GFA

£9.75

~

Pate & Toast

with pickles and salad garnish.

£8.75​

​​

​

​GF=gluten free/DF=Dairy free/GFA = gluten free available/V=vegetarian/Ve =vegan

SALADS

~

Classic Caesar salad 

With a garlic, anchovy & mustard dressing,

Parmesan cheese and garlic croutons.

£12.50

~

Add herb and butter roasted chicken  

£5.00.

~

Add North Atlantic prawns 

£5.00

-

Add Feta Cheese

£5.00

​

If preferred,

a

Classic French Dressing

or

Balsamic Dressing is available 

​​​​​GF=gluten free/DF=Dairy free/GFA = gluten free available/V=vegetarian/Ve =vegan

Mains

​

​​10oz RUMP STEAK - £28 

Cut from the hindquarter, fat on and full of flavour
Cooked just how you like it, served with chips, roasted tomato & dressed salad.

Choice of sauces: Peppercorn or Béarnaise – £1.95

-

BLACK TREACLE CURED PORK LOIN CUTLETS
With grain mustard mash, apple & pear black pudding croutons, pickled cauliflower,

Seasonal greens & Aspell's Sauce – £21.50

 

HERB ROASTED SALMON

Served on a smoked haddock, spinach & tomato chowder,

with new potatoes, £21.50

 

HOMEMADE LASAGNE (Beef or Veggie)
With garlic bread and dressed salad – £18

 

SUPREME OF CHICKEN DIANE

Served with Dauphinoise potatoes, seasonal vegetables

and a classic Gleneagles Diane sauce £19

​

FISH & CHIPS (or Scampi) – GF/DF

Battered and deep-fried catch of the day

buttered garden peas & tartare sauce £17

​

​

​GF=gluten free/DF=Dairy free/GFA = gluten free available/V=vegetarian/Ve =vegan

 

​​​ SEASONAL DAILY SPECIALS

​

CASSEROLE? 

PIE? 

PASTA?

CURRY? 

​

What will it be today?

We like to keep you guessing, so please ask your server for details.

 

​​~

Burgers​

​

HORSESHOES BURGER – 17.50 GFA
Homemade beef burger, lettuce, tomato, red onion chutney,

smoked Applewood cheddar, dill pickle.
With coleslaw and chips

​

‘HUNTERS CHICKEN’  BURGER – £17.50 GFA
Tender chicken breast, cheese, bacon, BBQ sauce, lettuce, tomato.
With coleslaw and chips

 

‘PBJ’  BURGER – £15  V/GFA
Plant-Based Juicy burger with lettuce, tomato,

smoked vegan cheese, with coleslaw and chips   

 

​

 

Sides

​

CHIPS £4.00

CHEESY CHIPS £5.00

LEMON & THYME CHIPS  £5.00

~

ONION RINGS GF

£4.50

~

TEMPURA HALLOUMI FRIES  GF

with sweet chilli sause

£7.50

~

DRESSED HOUSE SALAD

£5.00

~

BUTTERED SEASONAL

GREENS

£4.50

-

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GF=gluten free/DF=Dairy free/GFA = gluten free available/V=vegetarian/Ve =vegan

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