Lunch Menu

Monday 12noon – 2.30pm  

Wednesday - Friday 12noon – 2.30pm

Saturday 12noon - 4pm

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SANDWICHES 

Freshly made sandwiches on white or granary cob served with a salad garnish …. 

Choice of fillings….  

CHEESE & HAM - £9.75 

BRIE, BACON & CRANBERRY - £11.75  

TUNA, RED ONION & CHEESE - £9.75 

HALLOUMI & RED PEPPER - £9.75 

SAUSAGE & ONION - £10.75 

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    WELCOME TO THE THREE HORSESHOES

Nibbles £5 each

Olives, Thai Crackers, Red Wine Chorizo, Salted Cashews

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FIRST COURSE

Homemade seasonal Soup £7.95

A rustic soup served with bread.

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King Prawn Cocktail £9.75

Yes, it’s very 70’s but everyone loves it.

Smoked Mackerel or Pork Pate with crackers and chutney £8.75

Fresh Mackerel Pate or Pork Pate served with Melba Toast and Chutney.

Creamy Garlic Mushroom on Toast £8.95

Cooked to order fresh mushrooms in a creamy garlic sauce, served on toast.

Tempura Battered Halloumi with a salad garnish and sweet chilli dip £7.95

Squeaky cheese only not squeaky how Chef cooks it.

With Hot Tempura Batter

Duck Rolls with Hoisin Sauce £8.95

A cheeky classic starter. (Landlords favorite).

Smoked Salmon with Lemon Crème Fresh £9.75

Fresh Salmon with lemon whipped Crème Fresh

Homemade Focaccia to share with herb dipping oil,

olives and balsamic. £9.75

It really is homemade and so good.

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    SECOND COURSE

Fish & Chips (or scampi) - battered, deep fried Haddock – £18

served with chips and garden peas 

Creamy Fish Pie – £18

Topped with mashed potato served with seasonal veg 

Lasagne – beef or veggie – £19

Authentic Lasagne (not sloppy) served with garlic bread and salad

Bangers and Mash – £18

Supplied by Hubbard’s Butchers the outstanding Bury Banger is served

 with mashed potato, seasonal veg and onion gravy

Ham, Egg & Chips – £17

Locally reared Suffolk Ham, two of Farmer Johns eggs, fried and chips

Liver & Bacon – £20

Served in a rich caramelised onion sauce with mash

and seasonal vegetables

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Tuscan Chicken – £19

In a rich creamy Italian tomato sauce with parmesan and sundried tomatoes.

Topped with a Feta Crumb

Vegan Pie – £18

A homemade pie that’s always changing, please ask you server for details.

Served with mash and veggie gravy

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Pie of the Day – £21.50 (30mins)

please ask your server for details

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STEAKS & BURGERS

8oz rump - £18.50 or 8oz Fillet- £30

Served with chips, roasted mushrooms, tomatoes and salad.

Locally sourced meat from locally bred herds

Peppercorn or Diane Sauce - £2.50

We Can Supply Any Other Cut of Steak with Two Days’ Notice.

Horseshoes Burger – £17.50

Homemade beef burger with locally sourced beef, lettuce, tomato, red onion chutney, cheddar cheese.

Served with coleslaw, chips and onion rings.

Hunters Chicken Burger – £17.50

tender breast of chicken, cheese, bacon, BBQ sauce, lettuce, tomato.

Served with coleslaw, chips and onion rings

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Plant Based Burger – £15.00

with vegan smoked cheddar, lettuce, tomato, coleslaw, chips

and onion rings

SIDES

Chips £5 - Cheesy Chips £6 - Cheese & Bacon Chips £7.50 - Herby Fries £6

Cheesy Garlic Bread £6 – Garlic Bread £5 Onion Rings £4.50

Dressed Salad £3.50 – Seasonal Veggies £3.50

DESSERTS

£8.50

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Crumble.

A must have homemade crumble

Served your choice of Custard, Cream or Ice Cream

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Spotted Dick

Steamed sponge pudding with juicy raisins, served with lashings of custard

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Leanne’s Lucious Cheesecake

Dependant on the mood of the maker, with whipped cream

Sticky Toffee Pudding

Smothered in warm, sticky toffee sauce

served with vanilla ice cream (gf) 

Chocolate Fondant

Served with black cherry compote and whipped cream (gf)

Affagato

Vanilla ice cream with a shot of espresso and liqueur of your choice

Total Mess Sundae

Fruit, meringue, cream, ice cream, sauce. Total mess = total YES!

Old School Pudding of the Week

Served with custard probably and a good dollop of nostalgia

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ICE CREAMS & SORBETS

ASK YOUR SERVER FOR

TODAY FLAVOURS

£2.50 Per Scoop

CHEESE BOARD

Three Suffolk Cheeses £11

Please ask your server for details. Served with pickles and crackers

Add a Cockburn’s Reserve Port for only £3

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HOT DRINKS & LIQUERS 

Coffee

A Columbian blend

White, Latte, Cappuccino £3.50 Black/Espresso £3   

Tea

English Breakfast, Earl Grey, Chamomile, Peppermint, Green & Mint Tea £3

Hot Chocolate

As it comes £3. With whipped cream £3.50. 

With whipped cream and marshmallows £4

Liqueur Coffee

Served hot and sweet with cream, £8

Irish – with Jamesons Whiskey, Café Amaretto – with Disaronno,

Calypso – with Tia Maria

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